If you are one of the many folks out there who have been brainwashed by the bone-dry martini crowd into believing that vermouth should be shown to your glass, but never put into it, you should reconsider. Vermouth (either dry or sweet) can add a great note to the flavor profile of your drink. Okay, off the soapbox.
Perfect Manhattan
Stir or shake together:
- 1/2 oz. each sweet and dry vermouth
- 2 oz. rye or bourbon whiskey (I prefer rye)
- dash bitters
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